Green Tea with Forest Fruits

3,50 

Green Tea, Mango, Hibiscus, Hibiscus, Blackcurrant, Wild Rose and Berry. A fantastic composition with whole pieces of fruit that make up a drink with a strong aroma and fruity taste. Rich in antioxidant properties and vitamins.

Net weight: 60g

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Properties

The green tea with mango, hibiscus, blackcurrant, wild rose and berries is a fantastic composition with whole pieces of fruit, which make up a drink with a strong aroma and fruity taste, rich in antioxidant properties and vitamins.

Standardization

Standardization is carried out in certified specially designed areas, with modern machinery to ensure the quality and safety of the final product.

Warning: this information has been taken from research and botany books, is provided for informational purposes, and is in no way medical information or a recommendation for medical treatment. For any use for therapeutic purposes, consult your doctor. Avoid the use of herbs during pregnancy.

Instructions for Use

5 gr

100°C / 200 ml

5 min

In a saucepan, heat 200ml or 1 cup of water and just before boiling, add 1 teaspoon or 5gr of Forest Fruit Tea, then remove from the heat and leave it covered for about 5 minutes, strain and serve. We drink 1 to 3 cups a day.

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